Erin: I've been so super busy lately that I haven't had time to post any new recipes I've tried. A few days ago, I found a recipe for meatballs that was really good. It was pretty easy and the sauce is amazing!
What you'll need:
2 eggs
1 small onion, chopped
2 lbs. ground beef
1/2 cup of milk
1 teaspoon salt
1 cup of cracker crumbs (I used Ritz)
For the sauce,
1 1/2 cups of ketchup
1/4 cup of yellow mustard
1/2 cup distilled white vinegar
3/4 cup of brown sugar
What to do:
1. Preheat oven to 350 degrees
2. Beat the eggs in a mixing bowl then add onion, beef, milk and salt. Mix well and then add cracker crumbs
3. Form the mixture into 40 meatballs and place in a 9x13 baking dish and set aside
4. In a small bowl, whisk ketchup, mustard, vinegar and sugar and pour over the meatballs
5. Bake in the preheated oven for 1 hour
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