Dessert: Double Chocolate Chip Cookies

What you'll need:
an 18.25 oz box of Duncan Hines Devil's food cake mix
2 eggs
1/2 cup butter, softened
1 cup semisweet chocolate chips

Directions:
1. Preheat oven to 350 degrees F
2. In a medium bowl, stir together cake mix, butter and eggs until smooth and well blended. I used a mixer for a minute or two.
3. Mix in chocolate chips
4. Drop spoonfuls of dough onto an ungreased baking sheet
5. Bake for 8-10 minutes

6. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.