Saturday, March 24, 2012

Red Pepper Couscous

Erin: Wow, I have not blogged in too long. I keep meaning to but I never actually get around to it. I have a lot of catching up to do! This is a simple, quick recipe for red pepper couscous, which is simple and delicious. I usually pair it with a chicken dish of some type. Perfection.

Ingredients:
1 cup cooked couscous
2 teaspoons olive oil
1/2 cup chopped onion
1/2 cup chopped red bell pepper
1/4 teaspoon salt

What to do:
1. Cook couscous according to package directions.
2. Heat olive oil in a skillet over medium-high heat.
3.Add onion, bell pepper, and salt; sauté 7 minutes.
4. Toss with couscous.


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