Ingredients:
16-ounce box Velveeta Cheese
1 c. milk
2 teaspoons paprika
½ tsp. ground cayenne pepper
15-ounce can Hormel Chili (No Beans)
4 tsp. chili powder
1 tablespoon lime juice
½ tsp. ground cumin
Directions:
1. Cut the Velveeta into cubes.
2. Combine the cheese with the remaining ingredients in a medium saucepan over medium heat.
3. Stir frequently until cheese melts.
4. Enjoy with tortilla chips!
Directions:
1. Cut the Velveeta into cubes.
2. Combine the cheese with the remaining ingredients in a medium saucepan over medium heat.
3. Stir frequently until cheese melts.
4. Enjoy with tortilla chips!
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