Tuesday, August 13, 2013

Steak with Onion-Blue Cheese Sauce

Erin,

I found this gem of a recipe via The Pioneer Woman. I loooove making steak, especially when I found that no-grill steak recipe a few months back. This is a great recipe if you love steak but if you are looking for something a little different. Just a tip though, if you don't absolutely love blue cheese, you will not like this recipe ;)

Ingredients:
2 Steaks
4 Tablespoons Butter
1 whole Very Large Yellow Onion, Sliced
1 cup Heavy Cream
1/2 cup Crumbled Blue Cheese

Directions:
1. Prepare and grill steak 
2. While the steak is cooking, saute onions in 4 tablespoons butter over high heat. Cook for 5 to 7 minutes, or until dark and caramelized. Reduce heat to simmer and pour in cream. Cook for 3 to 5 minutes, or until reduced by half. Stir in blue cheese until melted. Serve steaks on generous portion of sauce.
3. Enjoy!

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